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    Microorganisms: How to optimise and enhance their production?

    27/09/2023

    Lallemand gives you the keys to optimise and boost your production of microorganisms. In this brief we give you a preview of some of them, but you can discover much more at our III Agro Molina Symposium on Crop Resilience, not to be missed!

    Find out how to get the most out of your selected strains of microorganisms, by means of:

    potatoes
    • High yields of live and active Biomass production
    • Maximising cell viability and stability in cultures
    • Increasing resistance to Cryoprotection and/or Freeze-drying
    • Maintaining optimal metabolic activity, such as spores or endotoxins
    • Optimising production / fermentation costs

    Microorganisms are our best allies, in symbiosis with nature. Boost their power with fermentation ingredients and bolster your biocontrol solutions with Lallemand.

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    The Symposium will address crop-related issues, including these and other proposals to meet the challenges of the present and the future.

    We look forward to seeing you there!

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    Contact us to find out more